Super Fun, Friend-Pleasing, Yes-I’ll-Have-Another Desserts

During our warm Virginia summer season, I try to keep the dinners light—but let’s be honest, I’m still going to want dessert. So I rely on a simple truth: the freezer never lets me down. When it’s too hot to bake and too late to run to the store, I turn to my stash. Whether we’re dining al fresco on the terrace or having an impromptu evening in the dining room, I’ve always got something sweet (and wildly satisfying) ready to go.